Watermelon Radish


 

 Storage Tips

  • Store in a sealed plastic bag in refrigerator for up to two months if the conditions are right.

Culinary Tips

  • Thinly slice into salads, make into a quick pickle to go on top of your eggs, tacos or really any dish. Also delicious sliced and dipped into hummus, butter or your favorite dressing. Firm texture with a mild slice.

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Favorite Recipes

vis Alexandra’s Kitchen

via Dishing Up the Dirt

via Peel with Zeal